The extremities of this tubular pasta are cut diagonally to look like quill pens and they have a ridged surface. Penne rigate are one of the most popular formats of pasta and are prepared with only the best durum wheat and water.
Penne is one of the most versatile pastas as it compliments most types of sauces, both creamy and heavy, plus al forno (oven-baked) dishes.
Suitable for a vegetarian diet.
