Oro Chef is an exclusive line of pasta designed for restaurants and catering.
The word fusilli is presumed to come from fuso ("spun") as they were created rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape. They make the most elaborate and dense sauces resound but also the more simpler sauces always ensuring great results. Fusilli are prepared only with the best durum wheat and water.
Suitable for a vegetarian diet.